Exciting FULL TIME and PART TIME line cook opportunities to work in our two beautiful on-site restaurants and demonstrate your talents with a varied cuisine ranging from tavern fare, fine dining, brunch and special events.
Cook positions offer a schedule that has you out by 7 PM during the week and on Sundays by 4 PM. Work with an excellent food service staff of coworkers and enjoy a culture that focuses on quality services, respect and work/life balances. You will love working here!
We offer full time employees a full benefits package including 17 PTO days in the first year and full insurance benefits, including health, dental, vision, life, long and short-term disability and tuition reimbursement.
We are seeking an experienced cook with a minimum of 1 year line cook experience or a soon-to-be graduate of a formal culinary training program. All cook candidates need to be able to deliver exceptional customer service and work as part of a dynamic team.